Meat Piroshki (6 Piroshki)
These handmade piroshki are generously filled with seasoned ground beef, sautéed onion, bell pepper, melted cheese, and a fragrant blend of herbs and spices. Wrapped in a soft, satisfying dough made from flour, milk, butter, egg, and yeast, each bite delivers homemade comfort and rich, savory flavor.
Whether baked in the oven or crisped in the air fryer, the result is always delicious.
Heating Instructions (from frozen):
Oven: Bake at 365°F (185°C) for 20–25 minutes
Air Fryer: Bake at 350°F (175°C) for 10 minutes
Let cool for 5–7 minutes before serving.
These handmade piroshki are generously filled with seasoned ground beef, sautéed onion, bell pepper, melted cheese, and a fragrant blend of herbs and spices. Wrapped in a soft, satisfying dough made from flour, milk, butter, egg, and yeast, each bite delivers homemade comfort and rich, savory flavor.
Whether baked in the oven or crisped in the air fryer, the result is always delicious.
Heating Instructions (from frozen):
Oven: Bake at 365°F (185°C) for 20–25 minutes
Air Fryer: Bake at 350°F (175°C) for 10 minutes
Let cool for 5–7 minutes before serving.
These handmade piroshki are generously filled with seasoned ground beef, sautéed onion, bell pepper, melted cheese, and a fragrant blend of herbs and spices. Wrapped in a soft, satisfying dough made from flour, milk, butter, egg, and yeast, each bite delivers homemade comfort and rich, savory flavor.
Whether baked in the oven or crisped in the air fryer, the result is always delicious.
Heating Instructions (from frozen):
Oven: Bake at 365°F (185°C) for 20–25 minutes
Air Fryer: Bake at 350°F (175°C) for 10 minutes
Let cool for 5–7 minutes before serving.